Different occasions, different menus
An engagement lunch, wedding dinner and reception need not repeat the same spread. List each gathering, its approximate headcount and the meal time before choosing dishes.
Wedding Catering IN KOLKATA
Plan the wedding meal and reception as separate experiences. Guest mix, ceremony timing and service arrangements deserve as much thought as the dishes.

wedding caterers in Kolkata
Begin with the practical decisions that shape the menu and the service.
An engagement lunch, wedding dinner and reception need not repeat the same spread. List each gathering, its approximate headcount and the meal time before choosing dishes.
Begin with a welcome drink and a manageable starter selection. Choose a rice, breads, vegetable dishes and fish or meat courses with enough variety for the people attending. Include a vegetarian route through the whole meal.
Discuss queues at buffet counters, seating for older guests, the service window and kitchen access. Confirm how late arrivals, children and changes to the guest count will be handled.
সাদর আমন্ত্রণ
WEDDING CATERING · KOLKATA
In Kolkata, a wedding meal is often where generations of the family finally sit together. The menu needs to feel generous, but the service also needs to work around ceremonies, photographs and guests arriving at different times. Begin with a separate brief for the wedding and the reception rather than treating every gathering as one large order.
List the dishes your family considers essential before adding more choices. A fish fry with kasundi, basanti pulao, paturi, a vegetable preparation, chutney and a sweet course can be a starting conversation. Discuss fish varieties, preparation and portions explicitly so a familiar dish name means the same thing to everyone.
Start with your family’s preferred vegetarian dishes and the requirements for each function. Discuss whether eggs, onion, garlic or particular ingredients must be excluded, and ask about separate preparation and service. Marwari and Jain requirements are not interchangeable; the exact brief matters more than the label.
Think through where older guests will sit, when children are likely to eat and how the buffet will be reached. Confirm whether starters continue during photographs, when the main meal opens and who can approve changes in timing.
A STARTING POINT FOR YOUR MENU
Illustrative menu ideas, not fixed GS Signature packages. Dish availability, ingredients, dietary requirements, service arrangements and prices need confirmation.
BEFORE YOU CONFIRM
Share the date, exact venue, expected guest range and preferred service times. Include your essential dishes, dietary requirements and the planning support you would like to discuss. An early range is useful even if the guest list is still changing.
Ask for each agreed inclusion in writing. Final prices and guest minimums are confirmed in your quotation.
MORE ABOUT THIS OCCASION
Yes, describe both families’ priorities in the brief. Confirm ingredients, preparation arrangements and clearly identified vegetarian service before agreeing the final menu.
Share your expected sequence and discuss a realistic service window. Confirm food-holding arrangements, staffing hours and any charge for an extended service.
A LITTLE CLARITY
Use a separate headcount and menu brief for each event. Availability, staffing and the quotation for each meal should be confirmed together.
Ask for the agreed dish list, service hours, minimum guest commitment, equipment, payment schedule, cancellation terms and the deadline for changing numbers.
KEEP PLANNING
Compare Bengali and vegetarian ideas before making your shortlist.
See sample menusSelect a few dishes and carry them into an enquiry draft.
Build a menu briefKnow what to ask about staffing, equipment and extras.
Read the cost guideYOUR NEXT CHAPTER
Share the occasion, guest count, timing and the food you have in mind.
AT HOME IN KOLKATA

Kolkata-inspired illustration · AI-generated concept